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How to make a cinnamon sugar rim for pumpkin beer

How to make a cinnamon sugar rim for pumpkin beer

by Hannah @ Eat, Drink and Save Money | Aug 29, 2026 | Drinks, Halloween, Party Drinks

Have you ever wondered how to make a cinnamon sugar rim for your pumpkin beer? It’s so easy! Now that fall is almost here, I feel comfortable admitting that I’ve been making these at least once a week. How to make a cinnamon sugar rim for pumpkin beer...
Simple Summer Treat: S’mores Bark Recipe

Simple Summer Treat: S’mores Bark Recipe

by Hannah @ Eat, Drink and Save Money | Apr 12, 2026 | Patriotic Holidays, Recipes, Summer

Summer is the perfect time for s’mores and campfires. For those times you don’t have a campfire and still crave s’mores you’ve got to make this simple s’mores bark recipe. We made them as treats for Robert to give to friends on his last...
Blueberry French Toast Casserole

Blueberry French Toast Casserole

by Hannah @ Eat, Drink and Save Money | Mar 28, 2025 | Recipes

French toast casserole is the perfect brunch recipe. It’s always a crowd-pleaser while simultaneously being an easy dish for the host to put together the day before. Overnight French toast casseroles are one of the best ways to enjoy effortless entertaining for...
Authentic Baja Guacamole Recipe

Authentic Baja Guacamole Recipe

by Hannah @ Eat, Drink and Save Money | Apr 1, 2024 | Cinco de Mayo, Recipes

Forget about guacamole recipes that call for lots of ingredients. This authentic Baja style guacamole recipe is simple with only 4 ingredients, and it truly is the best guacamole recipe ever. It is also an easy guacamole recipe, which is always a win in my book. The...
Christmas Granola Recipe

Christmas Granola Recipe

by Hannah @ Eat, Drink and Save Money | Oct 25, 2022 | Christmas, holidays, Recipes

Nothing puts me in the mood for Christmas more than the house smelling like sugar and cinnamon. This Christmas granola recipe always makes me excited for the holidays. This is an easy granola recipe for the holidays and a great basic granola recipe to enjoy all year...
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